![[Earn and use points by making online reservations] Click here for the takeout reservation form ↓↓](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/epu3al60/59521346/p9hd_w435h435.jpg)
[Earn and use points by making online reservations] Click here for the takeout reservation form ↓↓
0 Yen(Tax included)
- 1-1persons
Earn and use points by making online reservations! Please read the reservation instructions and feel free to use the service!
Course menu
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If you would like to make an online reservation for takeout, click here!
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1. If you would like to use take-out, please make a reservation from this course.
2. Please set the desired date and time of receipt on the reservation form.
3. Select "1 person" for the number of people and select "Takeout only" for the seating.
4. Please write the items and quantities you would like to take out in the [Request to the store] section.
5.Enter your information and click the Complete button to complete your reservation!
Contents
◆ Nagayaki (extra large) 1 fish 3,600 yen
◆Unadon
Regular size (half tail) 2,900 yen
Top (3/4 tail) 3,900 yen
Special (1 fish) 4,900 yen
◆Hitsumabushi
Regular size (half tail) 2,900 yen
Top (3/4 tail) 3,900 yen
Special (1 fish) 4,900 yen
*If you have any questions, please feel free to call us!
*It will take 15 to 30 minutes from the time of reservation to the time of delivery.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- half an hour
- Reservation deadline
- Until 19:00 on the day of your visit
Coupons that can be used with this course
2025/06/27 update