うなぎ 中庄本店

うなぎ 中庄本店

Reservations and Inquiries

TEL 0568-54-1609

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    1. HOME
    2. FOOD
    • COURSE
    • FOOD
    • DRINK
    • UNADON

      • Average (half tail)

        2900 yen(Tax included)

        1/10

        Average (half tail)

        2900 yen(Tax included)

      • Top (3/4 tail)

        3900 yen(Tax included)

        1/10

        Top (3/4 tail)

        3900 yen(Tax included)

      • Special (1 fish)

        Special (1 fish)

        4900 yen(Tax included)

        1/10

        Special (1 fish)

        Special (1 fish)

        4900 yen(Tax included)

    • HITSUMABUSHI

      • Average (half tail)

        2900 yen(Tax included)

        1/10

        Average (half tail)

        2900 yen(Tax included)

      • Top (3/4 tail)

        Top (3/4 tail)

        3900 yen(Tax included)

        1/10

        Top (3/4 tail)

        Top (3/4 tail)

        3900 yen(Tax included)

      • Special (1 fish)

        4900 yen(Tax included)

        1/10

        Special (1 fish)

        4900 yen(Tax included)

      • Best (2 fish)

        8500 yen(Tax included)

        *The finest rice is 500g of regular rice.

        1/10

        Best (2 fish)

        8500 yen(Tax included)

        *The finest rice is 500g of regular rice.

    • UNAJU

      • Top (8 cuts)

        5500 yen(Tax included)

        1/10

        Top (8 cuts)

        5500 yen(Tax included)

      • Special (12 slices)

        6800 yen(Tax included)

        *The second tier of the special grilled version can be changed to unglazed.

        1/10

        Special (12 slices)

        6800 yen(Tax included)

        *The second tier of the special grilled version can be changed to unglazed.

    • OTUMAMI

      • Liver wasabi

        550 yen(Tax included)

        1/10

        Liver wasabi

        550 yen(Tax included)

      • Grated liver and ponzu

        550 yen(Tax included)

        1/10

        Grated liver and ponzu

        550 yen(Tax included)

      • Grilled liver (with sauce or salt)

        Grilled liver (with sauce or salt)

        ¥ 1050(Tax included)

        1/10

        Grilled liver (with sauce or salt)

        Grilled liver (with sauce or salt)

        ¥ 1050(Tax included)

      • One roll

        One roll

        1200 yen(Tax included)

        1/10

        One roll

        One roll

        1200 yen(Tax included)

      • bone crackers

        480 yen(Tax included)

        1/10

        bone crackers

        480 yen(Tax included)

      • Fried loach

        ¥ 770(Tax included)

        1/10

        Fried loach

        ¥ 770(Tax included)

      • Deep fried burdock

        440 yen(Tax included)

        1/10

        Deep fried burdock

        440 yen(Tax included)

      • Deep-fried eel with bone

        880 yen(Tax included)

        1/10

        Deep-fried eel with bone

        880 yen(Tax included)

      • Boiled eel (limited quantity)

        1,500 yen(Tax included)

        1/10

        Boiled eel (limited quantity)

        1,500 yen(Tax included)

      • Premium grilled and unglazed whole fish

        3800 yen(Tax included)

        1/10

        Premium grilled and unglazed whole fish

        3800 yen(Tax included)

      • Eel rice ball (1 piece)

        500 yen(Tax included)

        1/10

        Eel rice ball (1 piece)

        500 yen(Tax included)

      • Eel Chimaki (2 pieces)

        ¥ 680(Tax included)

        1/10

        Eel Chimaki (2 pieces)

        ¥ 680(Tax included)

    • OKOSAMA MENU

      • Hitsumabushi for children (for younger students)

        880 yen(Tax included)

        1/10

        Hitsumabushi for children (for younger students)

        880 yen(Tax included)

      • Children's Eel Udon (for younger students)

        550 yen(Tax included)

        1/10

        Children's Eel Udon (for younger students)

        550 yen(Tax included)

    Comments

    ・Extra rice +100 yen (tax included) *Rice is usually 300g ・All the above menus come with liver soup
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    うなぎ 中庄本店

    うなぎ なかしょうほんてん

    • Address
      愛知県北名古屋市中之郷北130
    • Access
      10 minutes by car from Meitetsu Nishiharu Station 2,317m from Inazawa Station
    • Tel
      0568-54-1609
    • Business hours
      Mon, Tue, Thu-Sun, Holidays: 11:00~15:00 17:00~21:00 (Cooking LO 21:00 Drink LO 21:00)
    • Regular holiday
      water

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